| "The Secret Lives of
Things" |
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The Rev. Suzelle Lynch
December 3, 2006
It was early December more than a few years ago, and there I was,
trotting through a store near my former church in Washington State.
I was there to pick up a few groceries we’d forgotten on our
last shopping trip. The plastic shopping basket on my arm was already
heavy with items as I raced by the store’s magazine racks
on my way to the check stand. But as I zipped by, a woman
caught my eye. A woman, smiling serenely as she hung a gold velvet
dove-shaped ornament on the branch of an old-fashioned Christmas
tree. It was Martha Stewart, domestic goddess, purveyor and
promoter of "good things" gazing enticingly at me from
the cover of a paperbound book that shouted genteelly, "Classic
Crafts and Recipes for the Holidays."
My steps faltered. I nearly stumbled. Did I have time
to stop and look? No. Yes. No. I stopped anyway, opened
the book.... The easy-to-make velvet dove ornaments bowled
me over with their charm and I swept Martha -- all twenty-two-dollars'-worth
of her -- into my over-laden basket, and went off to trade my hard-earned
cash for the chance to peruse her pages in depth.
Every year about this time when I pull out my holiday magazines
and books, Martha’s serene smile meets my eye again and I
look longingly at those velvet dove ornaments. They are lovely.
I don't have time to make them. They would transform my Christmas
tree into a thing of beauty. I don’t have time to make them.
Not this year, not last year, not the year before… I suppose
it would be possible for me to feel bad about this, but mostly I
just laugh, and know that I have certainly gotten far more than
twenty-two-dollars'-worth of enjoyment out of Martha over the years.
Many people despise Martha Stewart, and I can understand that.
She committed securities fraud and went to jail for it, yet she
still runs a multi-million dollar media and retail empire. And her
empire is based on the unhealthy value of perfectionism and the
consumerist maxim that "to have more is to be more." And
yet there's something about her that I still think is quite lovely,
quite tender, quite consonant with some of the deepest yearnings
of our hearts.
In many ways, Martha is an icon of the longings many of us feel
each year during the holidays. Wanting to believe that the
world is a good place full of good things. Hoping for beauty.
Longing for our heart's desires to be fulfilled. Wishing to be taken
care of, to be made much of by someone else. I feel it as a powerful
nostalgia for the Christmas of my middle-class childhood –
a time I remember as one of being pampered, encouraged, and indulged
… But even as Martha helps me feel that delicious longing,
I sense that as an adult, it’s really about something else
– some deeper desire to understand the meaning of my life.
For isn’t that what’s really underneath all the tinsel
and tangles after all? Beneath all the rush and bustle, the buying
and giving, the lights and decorations, the traditions and obligations
is our very human wondering about how to connect with that which
gives our lives meaning.
Unfortunately, we tend to paper over that deep longing, that powerful
wondering, with stuff. With things. This is a very thing-intensive
time of year. We buy things to give as gifts, and most of us have
special things we use for holiday decorating or entertaining. And
there are those special holiday things we like to eat, too.
When did Christmas become so out of control and materialistic?
Immediately after the beginning of the 20th century, the overall
American transition to a consumer economy quickly began to express
itself in our celebrations of Christmas as well. 19th century gifts
had been "holiday notions," small, practical tokens of
affection, but within the first ten years of the new century magazines
were promoting jewelry, dolls, trains and bicycles. Retailers'
tradebooks began to include instructions on how to create "a
perfected holiday advertising machinery running full blast."
… By 1919, the New York Times was advertising its opinion
on the appropriate gift: "Don't give your family and friends
frivolous gifts that are sure to disappoint, buy them worthy gifts
that will let them know how much you care." (From my colleague
the Rev. Scott Prinster's sermon, Unplugging the Christmas Machine,
December 5, 1999)Some years ago, before our daughter Grace was born,
and long before the Martha Stewart holiday craft and recipe book
leapt off the shelf and into my shopping basket, Young and I decided
that we would de-commercialize Christmas by giving only handmade
gifts. Actually, I think I decided we should do this, and
persuaded him that it was a good idea. I had always loved
making Christmas gifts as a child, I said. We could make things
together, I said. We'd have fun in the process, I said.
Well, the process took several weeks. First we made candles,
which turned out rather strong-smelling and luridly colored, and
then we made soap, which shrunk in the molds and wouldn't produce
lather. We had a good laugh as we wrapped these items with
little hand-written warning labels about their oddities. I
created some handmade cards (no warning labels needed). But the
centerpiece of each gift basket was to be a set of handmade placemats
with matching napkins.
Not too many days before Christmas, and dangerously close to when
we had to put our gifts in the mail, I pulled out the fabric, the
ironing board, and my sewing machine one evening along with the
placemat pattern I'd made, and set to work. Near midnight, I stalked
into the living room where Young was reading a book and wailed,
“These placemats are horrible. I can't do it."
It was one of those moments in our relationship I will never forget.
My dear husband took that ugly, raggedy-looking placemat out
of my hands, examined it, and said, "Hey, this isn’t
that bad. Let me help. Just tell me what to do."
I put him to work ironing fabric and cutting out placemat shapes.
I sat at the sewing machine and whirred away. Before
dawn, we had placemats and napkins for everybody in our families.
And they looked pretty good - or at least we thought so.
But in truth, we were exhausted – much more so than if we'd
gone out shopping for the gifts. And I'm not sure they were
any less commercial – after all, we’d had to buy the
supplies to make them. Trying to have a less-commercial Christmas
was a noble goal, and making gifts was a lovely idea, but what we
did not only left the gift-giving scenario in place, it upped the
ante because we’d invested not only money, but time in the
gifts. We ended up feeling more self-righteous than generous.
What happened to us was that we were still living in the world
of "too much." We hadn't altered our understanding
of Christmas, we'd simply slapped a "home-made" label
on top of it.
We hadn’t stopped long enough to examine our values or discern
our deeper longings.
We hadn’t paid attention to the secret lives of things.
Paying attention to the secret lives of things has become, for
me, a kind of spiritual discipline based in the seventh of our Unitarian
Universalist principles – the principle which calls us to
affirm and promote respect for the interdependent web of all existence,
of which we are part. It’s a spiritual discipline because
I find that it helps me touch a deeper source of meaning in my life.
There are a couple of ways to engage in this practice of paying
attention to the secret lives of things. The first way is to imagine
that each and every thing contains within it a secret spark or seed
of the Divine. Jungian analyst James Hillman writes, "Theology
calls this distribution of the divine within all things the theory
of immanence, and, sometimes, pantheism… A theology of immanence
means treating each thing, animate and inanimate., natural and (hu)man-made,
as if it were alive, requiring what each living thing requires above
all else: careful attention..." (James Hillman in Kinds
of Power) This quality of soul or divinity in objects can also be
grasped in terms of the meaning we’ve invested in them. Writer
and editor Frederic Brussat says that one of his most cherished
possessions is a painting he inherited from his grandfather. He
writes, “After (my grandfather) died…, my parents were
quite taken aback when I installed in my bedroom the … dark
and ominous painting of a shipwreck that had hung in (his) living
room. But I felt that a part of me was smashed and dashed on the
shore when my greatest male advocate died. … The painting
also was precious to me because the image of the beached vessel
mirrored the plight of my grandfather, who was marooned by illness
for the last … years of his life in a chair in his living
room. Recently I noticed within the dark of … the scene a
rather amazing array of subtle but bright colors. Now, when I look
at it, I think of my shipwrecked grandfather and the brightness
his love brought into my life.” (In Spiritual Literacy) One
of my own prized possessions is a simple pottery coffee mug painted
with two cat faces – one blue and one green. I bought it for
myself the summer I lived with my dear friend Maxine while I was
working as a hospital chaplain intern. Each time I use it, all the
blessings and challenges of those months rise up to greet me, and
I think of my dear friend, who died eight years ago, and the comfort
and shelter she offered me in her home live on in my heart.
I like choosing holiday gifts by remembering or imagining that
they have something like a soul. If the earrings I select for my
sister are more than earrings, if they carry a spark of the divine,
I’m likely to feel different about giving them. They
become something alive, something enlivening, something symbolic
of the love we have for one another. They move away from being "something
she'll like that's the right price.” When she wears them,
she’ll be wearing our love.
There’s a second and very different way to think of the secret
lives of things as well – and that is by considering all that
occurred to bring them into being. Let me explain this as it applies
to something small but ubiquitous, which happens to be one of my
favorite things to eat -- French fries. (This information, also,
comes from the book Simple Living, Compassionate Life.)
"The potato (for my [French]
fries) was grown in in one-half square foot of sandy soil in the
upper Snake River valley of Idaho. [it] was watered repeatedly ..
from the Snake River. Eighty percent of the Snake's original
streamside habitat is gone, most of it replaced by reservoirs and
irrigation canals...
"My potato was treated with
fertilizers to ensure that its shape and quality were just like
those of other potatoes. These chemicals accounted for 38
percent of the farmer's expenses. Much of the fertilizer's
nitrogen leached into ground water; that, plus concentrated salts,
made the water unfit even for irrigation.
"Freezing the potato slices
required electrical energy which came from a hydroelectric dam on
the Snake River... [Dams have stopped 99 percent of salmon from
running up the Snake River to spawn...] Frozen foods require
10 times more energy to produce than their fresh counterparts...
"(In the freezing process)
Some coolants escaped from the plant. They rose 10 miles up
into the stratosphere, where they depleted no ozone, but they did
trap heat, contributing to the Greenhouse Effect" (and thus,
to global warming). (Quoted in Simple Living, Compassionate Life
from "Stuff: The Secret Lives of Everyday Things, by
John Ryan and Alan Durning, Northwest Environment Watch.)
What did those French fries cost me? Perhaps a dollar and
a half. Does that price pay for the loss of stream habitat,
the resulting decline in salmon population, the loss of income to
salmon fishers? No. Does it cover the cost of illnesses
in rural families that result from drinking contaminated water,
or the costs to obtain water that is safe? No. Does
it cover the costs of global warming? No. In our market-based economic
system, those things are considered "externalities," and
are not budgeted for nor remedied in the manufacturing process.
The price we pay is determined by the laws of supply and demand.
The market does not allocate resources in a way that is consistent
with preserving and sustaining the world's resources, including
its people. The cost burden of my French fries and other products
is often far removed from the point of purchase or use, and is borne
by others who in no way benefit from their purchase or use.
How very different this is than the way the natural world functions.
In the book, Simpler Living, Compassionate Life, Michael Schut,
writes about the difference between the cycles of nature, which
Wendell Berry has named the "Great Economy," and our economic
system, which he has dubbed the "Big Economy." (SLCL pp.
74-77)
Nature, the Great Economy, takes the form of a circle, a cyclical
process in which any kind of waste from one creature or life-process
is food for another creature or life-process. "Nothing
is wasted and there is no 'away' (as in 'throw it away'). Death
brings on new life." The Great Economy is a most efficient
recycler because it is a closed system: except for solar energy,
earth's economy operates solely on what our planet contains.
Now, contrast this with the Big Economy -- the dominant global economy
as it has developed in Western culture and is spreading through
the world. "Rather than a circle, we might envision a line.
At one end, capital, labor, and natural resources are input.
Along the way 'things' are produced, advertising creates a
desire for those things, which we then consume.
The Big Economy sees itself as an open system, with all of earth
as one giant 'resource' that can be used to produce goods for market.
Any resource from anywhere may be taken and used. However,
in the process of the Big Economy's workings, a lot of waste is
produced. The Big Economy does not usually see this waste
as food, hoping, instead, that Nature's Great Economy will somehow
absorb the waste.
As for human beings, the Big Economy sees us either as labor or
as individuals-in-markets. As labor, it seeks to get us as
cheaply as possible, moving plants across borders, if necessary,
decimating local economies and fueling illegal immigration. The
Big Economy always wants to know how it can engender a need for
its products – and thus it seeks to separate us from one another
and convince us that if we are to be successful, attractive, and
fulfilled, we need to buy and consume more products.
By paying attention to this kind of secret life of the objects
we buy or consume, we connect ourselves more consciously and spiritually
with all life on our planet – and perhaps are inspired to
change our consumer behavior in the direction of sustainability
-- toward that state of “just enough” Sue Bender spoke
of in our reading. A state where we can meet our needs without further
reducing the capacity of the environment to provide for future generations.
The holidays are soon upon us with their rush and bustle, their
tinsel and tangle of opportunities and obligations. It may already
be too late for many of us to make major changes in our holiday
expectations and plans, but it is never too late to remember that
what we are longing for at Christmastime isn’t going to be
met by something from any store – it’s about the deeper
meaning in our lives. And it’s never too late to try making
small changes like paying attention whenever we can to what we are
doing and our reasons for doing it, to what we are buying, and why
we believe we need to buy it. It’s never too late to remember
that even as we participate in the Big Economy, we’re still
part of nature’s interconnected, interdependent Great Economy.
Like the monk who goes out each day with his begging bowl empty
in his hands, to trusting that just enough for his needs will be
given -- this holiday season may we hold out the "chalice of
our being," as Dag Hammarskjold wrote in our chalice lighting
words. May we hold out the chalice of our being to receive, to carry,
and to give back. To receive well what is given to us, including
our own longings. To carry ourselves gracefully, even when times
are stressful. And to give back not only things material, but also
from the love that is within us.
And as we do so, may we be guided by the divine spark in ourselves
and each other, by the divine seed in all beings, and by our ever-increasing
knowledge and appreciation of the secret lives of things.
Amen.
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